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St Clements Layered Jelly

  • Recipe Rating
  • Prep Time:
    15 minutes
  • Setting Time:
    4 hours
  • Serves:
    4-6 People
  • Difficulty Rating

Ingredients

  • 1 x 135g pack Hartley’s Lemon Jelly Cubes
    1 x 135g pack Hartley’s Orange Jelly Cubes
    500ml lemon yoghurt
    To decorate: mandarin orange – zest and segments

What You’ll Need

  • 4-6 tall glasses or large tumblers

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HOW TO MAKE YOUR WOBBLE

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St Clements Layered Jelly

  • Recipe Rating
  • Prep Time:
    15 minutes
  • Setting Time:
    4 hours
  • Serves:
    4-6
  • Difficulty Rating

Ingredients

  • 1 x 135g pack Hartley’s Lemon Jelly Cubes
    1 x 135g pack Hartley’s Orange Jelly Cubes
    500ml lemon yoghurt
    To decorate: mandarin orange – zest and segments

What You’ll Need

  • 4-6 tall glasses or large tumblers

HOW TO MAKE YOUR WOBBLE

Make up Lemon Jelly as directed on pack.

Step 2
Step 2

Divide Lemon Jelly between glasses.

Step 3
Step 3

Put in the fridge to set.

Step 4
Step 4

Make up Orange Jelly as directed on pack.

Step 5
Step 5

Divide Orange Jelly between glasses. Put in the fridge to set.

Step 6
Step 6

Once the jelly has set, gently top with yoghurt.

Step 7
Step 7

Decorate with mandarin zest and slices.

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